Join us in Copenhagen this November for the “Organic Food for a Sustainable Future” conference! This three-day event will bring together experts, researchers, and advocates in organic agriculture to discuss how organic food systems can play a pivotal role in building a sustainable future. Hosted by FQH and the University of Copenhagen’s Faculty of Science. The conference promises a series of insightful presentations, workshops, and networking opportunities with leaders in organic food research and sustainable practices.

For registration details and updates, please visit here .

We look forward to welcoming you to Copenhagen!